According to Chemstar Corp, the BIG 5 viruses when it comes to food sanitation are:
1) Norovirus
2) Salmonella Typhi
3) Shingella spp.
4) Enterohemorrhagic or Shiga Toxin-Producing Escherichia Coli
5) Hepatitis A Virus
The reported symptoms are:
- Vomiting
- Diarrhea
- Jaundice
- Sore Throat with Fever
- Exposed Cuts or Burns with Pus
Flyg Till Köpenhamn
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